The smell of freshly baked goodies are coming out of this luxurious box of Gigi Gaerlan's Custaroons. I was thinking, if much effort is reflected in the packaging, then something really special must be inside it. You might be asking, what are Custaroons? It is a delicious dessert, the top layer is made of chewy macaroon and the bottom layer consists of a melt in your mouth flan made by passionate baker, Gigi Gaerlan.
12 April 2017
How do you make your day great? Have a sip of these refreshing drinks from Oishi Great Lakes! Made from 100% natural fruit juice with no artificial flavoring, coloring, preservative, sweetener and sugar added. Plus, they come in four different flavors you'll surely love:
- Pure Pressed Apple Juice - Made from all natural apple juice and packed with Vitamin C.
- Tropical Blend Fruit Mix - Each pack contains your favorite tropical fruits: mango, papaya, calamansi, pineapple and orange in an all-natural mix.
- Fruit & Carrot Mix - Mixed all-natural carrots with the refreshing juices from apple, pineapple, orange, pomelo grapefruit, mango and guava.
- Red Grape - The perfect blend of premium red grapes that tastes just right. It has a bold flavor that only real grapes can deliver.
Here are some things to remember when enjoying these refreshing drinks: They are best served when chilled, shake well before opening and once opened, keep refrigerated and consume within 3 days.
08 April 2017
There is a new restaurant that has just opened at the Ayala Malls The 30th. Toast Asian Kitchen and Tasting Room serves up Asian food with a unique twist and a modern touch. Each dish is meticulously prepared by their chefs with premium ingredients that you'll surely savor in the food that they prepare.
In Toast's menu, you'll find unique Asian food combinations like the Gyozig (Japanese dumplings stuffed with sisig) and the Salted Egg Crème Brulee (a burst of sweet and salty in every spoonful). For a true local touch, they also have their signature Vigan Longanisa Pasta (Fusilli pasta with garlicky tomato cream sauce topped with Authentic Vigan Longanisa).
Thumbs up to these dishes we've tried at Toast Asian Kitchen & Tasting Room:
Seared Salmon Linguini
Linguini tossed in nori cream sauce topped with seared salmon
26 March 2017
Each time I feel like my day is getting a bit heavy because of "adulting" commitments, you would surely find me saying to a colleague, "you know what would be great to have right now? A Magnum!" She would agree and we would find ourselves trooping to the nearest convenience store to grab our favorite Magnum Ice Cream bars and the day would seem a bit lighter.
It was so apt that with the new Magnum White Range, Magnum invites pleasure seekers to embrace the #NeverStopPlaying attitude, a reminder to have fun in everyday life, and it is also a delicious invitation to try Magnum's latest flavors - Magnum White Almond, the same decadent white chocolate ice cream bar we love, but with a fresh new look and the New Magnum Red Velvet, made with decadent red velvet ice cream, plus a rich cream cheese flavored swirl, and wrapped in an exclusive white Belgian chocolate.
Magnum kicked off their latest campaign at the very posh and exclusive Manila House at Bonifacio Global City, with an exclusive collaboration featuring three designers whose names are synonymous to fun.
22 March 2017
Are you holding on to that precious travel fund for a good deal? Well, hold on loosely. This summer whether you're saving up for that solo adventure, a romantic getaway for two or planning a big trip with family and friends, Singapore Airlines (SIA) and Silk Air, in partnership with MasterCard, has a lot of exciting deals to help you plan that great summer adventure.
With the launch of its 70th Anniversary Companion Fare, Krisflyer members and MasterCard cardholders can look forward to experiencing SIA's premium brand of service and excellence as they fly to beautiful destinations in Asia, Australia and Europe - all at exceptional rates from March 23 to August 31, 2017.