30 January 2018

Unlimited Steaks on Sundays at Cru Steakhouse, Marriott Manila

Sundays just got better.  Mark your calendars on Sundays, starting February 4, 2018 as Cru Steakhouse at Marriott Manila presents a new Sunday habit, an indulge-all-you-can of their famous U.S. Certified Angus Beef.  For just Php 1,300 nett, you can have unlimited steak, which comes with an appetizer (a choice of soup or salad), organic vegetables as side dishes and pie for dessert.  Honestly, I haven't seen a deal for a steak meal as good as this, and not to mention it's at Cru!  If you haven't been to Cru Steakhouse yet, here's the chance to experience dining and having the best steak you can get at a really good price. 

 

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11 January 2018

Dining in Style with Casillero Del Diablo Wines

The holidays may be over, but there are always special occasions to celebrate and serve a good meal and dine in style at home.  What better way to start the New Year by trying out these leveled-up recipes using Casillero del Diablo Wines by Culinary Expert, Chef Sharwin Tee of "Curiosity Got The Chef".  He used Merlot Chardonnay, Chile's famous Carmenere and Cabernet Sauvignon on these easy to follow, wine-infused recipes from Casillero del Diablo.

First up is the Spicy Mussel and Clam Binakol
This recipe serves 4 to 6 persons  


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